Tuesday, January 17, 2012

SF Milk 40% Higher In Cesium Than 6 Months Ago

Pasteurized, Homogenized Milk from the San Francisco Bay Area with Best By Date of 12/29/2011

Cs-134: 0.068 Becquerels/liter (Bq/l) ±0.011 [MDA=0.044]
Cs-137: 0.075 Bq/l ±0.015 [MDA=0.052]

Total cesium is .143 Bq/l, or 3.87 picocuries/l (pCi/l) (1 Bq = 27.1 pCi).

The EPA Maximum Contaminant Level for radioactive cesium in milk is 3 pCi/l:

“EPA lumps these gamma and beta emitters together under one collective MCL [Maximum Contaminant Level], so if you’re seeing cesium-137 in your milk or water, the MCL is 3.0 picocuries per liter; if you’re seeing iodine-131, the MCL is 3.0; if you’re seeing cesium-137 and iodine-131, the MCL is still 3.0.” -Forbes.com

Current levels are about 40% higher than what was detected 6 months ago:

NOTE: Not surprising that the rates are higher, radiation continues to spew 24/7 for 10 months and is accumulating, not diminishing. We drink Raw Goat Milk daily. But the goats have been detoxed prior to milking. Plus we started detoxing, and antioxidant supplementation March 14 and will continue for the rest of our lives.

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