Why Fizzy Soft Drinks Do Hard Damage To Your Body

Biological scientist Dr Hans-Peter Kubis, who's just led a study into what soft drinks do to our bodies, has reached some shocking conclusions. When you read what he discovered, you may well choose never to touch the fizzy stuff again.

Fizzy drinks appear to increase the risk of heart disease, liver failure and hypertension

Once upon a time, fizzy drinks were an occasional luxury treat.
Now, many of us think nothing of having at least one every day — maybe a lunchtime can of cola or a ‘natural’ lemonade from Pret.

We use them as instant pick-me-ups, and even as ‘healthy’ sports aids bought from vending machines at the gym. 


No trip to the cinema is complete without a supersize soft drink, either.
It’s no surprise to learn, then, that our consumption of soft drinks has more than doubled since 1985 — from ten gallons per person a year to more than 25 gallons.

We know this is not entirely good for us — but could sugary soft drinks be so dangerous that they should carry health warnings?

This may sound alarmist, but new medical studies have produced worrying results.

Even moderate consumption — a can a day, or just two a week — may alter our metabolism so that we pile on weight.

The drinks also appear to increase the risk of heart disease, liver failure and hypertension. 


In children, soft drinks have been linked to addict-like cravings, as well as twisting kids’ appetites so they hunger for junk food.

Already, countries such as Denmark and France are introducing soft-drink taxes to cut consumption. 


In the U.S., around 100 medical and consumer organisations are now calling on the Surgeon-General to investigate the health effects of soda and other sugary drinks.

Should we in Britain follow suit?
Sugary soft drinks come in numerous guises — from ‘innocuous’ fizzy elderflower to ‘health’ drinks such as Lucozade and ‘sports’ beverages like Gatorade.